Barnyard 1978

Star 4.4 (254 Google reviews)

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Barnyard 1978

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Monday - Tuesday: 10:00 AM until 4:00 PM
Wednesday - Thursday: Closed
Friday - Sunday: 10:00 AM until 4:00 PM
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Casually classy style restaurant, cellar door & honey store in Yallingup - Margaret River Region, with a viewing window allowing visitors to watch signature pasta in the making, with estate wine & Barnyard Bees Honey tastings to please your palate. You are welcomed to explore and indulge in the flavours of their pasta and pasta dishes of their Farm Shop, which strives to honour farmers and artisans without whose knowledge and craftsmanship our tables would be barren.
Wine + beer
Romancing the Grapes. Handpicked by Raminta & Egidijus Rusilas family and friends, this Barnyard wine has been nurtured, loved and crafted with just a pinch of the Yallingup sea breeze. Enjoy a glass of wine with pasta and take some hand crafted goodness home. And then come back for more. There is nothing like a glass of Barnyard wine to sit back and relax with. 

Pasta 
See the making of pasta. Taste. Get some to take home. All of Barnyard's pasta is made with the top grade carefully selected semolina flour and fresh eggs, laid by happy Margaret River chooks. There is a whole lot of loving in everything made at Barnyard - like the paddock-to-plate ribs, sausages, charred meats, pickles. And the best way to share it is around the table. 

Honey by Barnyard Bees
100% Raw & Real There are more than seven varieties available for free tastings including Marri, Karri, Red Bell, Jarrah, Wandoo, White Gum, Blackbutt and more. Working with Western Australian only independent beekeepers to deliver varietal honeys means a constantly evolving product line. Different types of honey come in and out of stock based on their limited supply, which means all of the honeys Barnyard carry at any given time are limited edition.

Amenities

Location

Barnyard 1978

12 Canal Rocks Rd, Yallingup WA 6282, Australia

Reviews

Star 4.4 (254 Google reviews)
Renee Buswell 28 March 2025

Holy moly the food here is to-die-for! We had Kangaroo Tartare with the most amazing burnt eggplant jus; and the duck to share. 100% recommend popping in here. It's not what you would expect looking from the outside. DELICIOUS!!!

geoff ednie 01 November 2024

Lovely place and well set up with indoor and outdoor areas. Food was mostly good but limited choice. Shared 2 entrees which were very nice. Duck & Pork dish. The main lamb felt a bit fatty and couldn't finish. Great for coffee, cakes and honey 🍯

Mohamed Abdelbary 03 February 2025

As a usual part of my Margaret River trip, I had to pass by Barnyard to get premium fresh honey from there. The two ladies there were so friendly & nice! I tried the Marri honey this time as I loved its bold taste which could match any types of food I like. Also, I tried their Apple Tart cake slice and it was so delicious, delicate, and fresh! I wish I also took the blueberry slice, but next time. Thanks very much for being my favourite honey shop in Margaret River & for your amazing hospitality 😀

Lucinda 16 November 2024

Had a beautiful lunch at Banyard 1978. We ended up sharing a main and entree which was perfect, generous portion sizing for both. The marinated warm olives were fantastic as were the carrots and lamb. However, the real stand out was the incredible staff, attentive and friendly service and never felt rushed or upsold. They were very accomodating with gluten free as well. Highly recommend and will be back, hopefully for breakfast and lunch next time.